Slow roasted for
upto 8 hours
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our premium peanuts roast slowly for up to 8 hours. As they turn golden, their essential oils are locked in, and a rich, smoky flavor emerges. It's a careful, process, bringing out the best in every peanut, one batch at a time.
Stone grounded in
small batches
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Our peanuts meet the ancient art of stone grinding, transforming into a rich, earthy spread. The slow grind brings out a deep, natural flavor and creates an irresistibly smooth, yet textured finish—perfect in every bite.
Packed safe and
heigenicaly
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From start to finish, we prioritize hygiene and safety in every step of making our natural peanut butter. Clean machines, strict protocols, and careful packaging ensure that every jar is as pure and fresh as it is delicious.
